With the Fourth of July weekend just ahead of us, here is a perfect quick and easy dessert for the holiday. Sharing this post again — Happy Fourth! ~ Kat
Originally posted on Travel. Garden. Eat.:
Kudos to those who enjoy and/or have time to spend hours crafting an elegant dessert that creates a memorable end to a meal. I tend to be the one who thinks as I am working, “Crud, what are we going to make for the neighborhood gathering tonight?” and then runs a quick lunch-hour errand to pick up ingredients to throw together shortly before departing for the event (or frankly, runs an errand to pick up the end-product dessert itself!) .
As we enter the season of family get-togethers, potluck celebrations, and graduation parties, I just had to share the newest of my “when you have no time to cook” recipes: Pillsbury’s Mini Fruit Pizzas. While you are certainly welcome to make sugar cookies from scratch, I dutifully followed the recipe and gratefully placed the refrigerated sugar cookie dough squares on my cookie sheet (and thought to myself, “This could go…
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