Tag: Tuscany
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It’s the Journey That Matters
This week’s reflection of gratitude . . . It’s good to have an end to journey toward; but it’s the journey that matters, in the end. ~ Ursula K. LeGuin
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Basil, Zucchini, and Squash — Oh My!
When a friend dropped off some beautiful zucchini and yellow summer squash from her garden, and while our basil is at its peak, the Williams-Sonoma blog “The Blender” must have had me in mind when they posted their recipe for Spaghettini with Summer Squash and Crispy Speck. The pasta dish is not heavy at all —…
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The Pecorino of Pienza
The charming town of Pienza in the Val D’Orcia region of Tuscany, is known for its pecorino cheese made from sheep’s milk. Pairing a slice of pecorino with a dollop of honey makes a perfect appetizer companion for a nice glass of Italian red wine! This pairing is what distracted us from exploring the town…
