Now THAT’S a Bagel and Lox

A classic bagel and lox is a must when visiting New York City. After enjoying the creation from Barney Greengrass for breakfast one morning during our visit to the City, all others pale in comparison.

Ciao! ~ Kat

(Scrambling to finish a post and continue the NaBloPoMo Challenge using the mobile WordPress app while on the road for work!)

4 responses to “Now THAT’S a Bagel and Lox”

Ingrid says:

11/09/2013 at 12:10 PM

Lox and bagels? Not exactly popular in the west, thus its been years for me. Looks yummy!

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- Kat at travelgardeneat says:
  
  11/09/2013 at 4:12 PM
  
  Not a Minnesota standard, either — perhaps why we enjoyed that overflowing bagel all the more!
  
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Cheryl Howland says:

11/08/2013 at 11:17 PM

I sure hope you are no longer in the southern office! NYC lox and bagels nothing but amazing.

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- Kat at travelgardeneat says:
  
  11/09/2013 at 4:13 PM
  
  The one we had at Barney Greengrass was memorable (sending regards from the northern office once again . . . ).
  
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Travel. Garden. Eat.

Now THAT’S a Bagel and Lox

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4 responses to “Now THAT’S a Bagel and Lox”

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Now THAT’S a Bagel and Lox

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4 responses to “Now THAT’S a Bagel and Lox”

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